Tasting Notes: Warm amber color with sweet heat chili pepper finish.
Try our small batch, house-infused Ghost Pepper Chili Honey while supplies last! We infused Local Wildflower Honey with organic ghost pepper chili from Saratoga Spicery. We think you will not only love the spiking heat, but the deep chili flavor, too!
Though an excellent addition to teas and tisanes like Lapsang Souchong or Flu Shot for a little extra kick, we love our Ghost Pepper honey for quite a few culinary applications. Try this sweet heat chili honey drizzled over pizza, in a sweet and spicy shrimp marinade, or as a special ingredient in savory stews for a flavorful sweet and spicy chili kick.
Cocktail aficionados may want to try making an easy simple syrup from this sweet and spicy honey (1:1 ratio, honey and hot water) to kick their summer cocktails up a knotch!
Available in a 12oz jar.
Natural raw honey has the seemingly magical capability of spontaneously "setting" or crystallizing. Each honey will crystallize at a different rate based on the sugar and water composition. With its wonderful texture and more concentrated flavor, we recommend crystallized honey as a delicious spread over toast! If liquid honey suits you better, simply heat a warm water bath to 100 degrees and remove the pan from the heat. Submerge your jar with the cap removed and allow to stand 20-30 minutes. It will be ready to pour again! An uncertain amount of time will pass before the honey may need de-crystallization again, and then simply repeat these steps as needed.