Coming from Feng Huang, the Phoenix Mountain, in the Guandong Province of China, this incredible black tea shows many of the characteristics of the famous oolongs of the region. With balanced tannins and a flavor profile that evolves on the palate, Feng Huang Hong Cha starts with a delicate bite of tart berry and finishes with honeyed notes of sweet malt. 

Without doubt our most interesting black tea, the tightly twisted black leaves of Feng Huang Hong Cha (Phoenix Mountain Black Tea) yield a complex and satisfying cup. Once infused, you will notice aromas of flowers and warm honey with abundant flavors of chestnut and blackcurrant that give way to a long and comforting finish of sweet barley sugar. Rich and intricate, fans of Spanish Black Forest will enjoy Feng Huang Hong Cha's interesting and unique character.